Preserves with top-quality mackerel fillets, drizzled with organic extra virgin olive oil, making them very tasty.

The manufacturing process is handmade and recycled paper is used in the packaging, which gives rise to a product with an excellent and sustainable presentation.

Mackerel as a source of protein and associated with the monounsaturated fat of olive oil (one of the best tolerated by the human body), make this canned food healthy and one of the most recommended in the Mediterranean diet.